India Breads – Catonsville, MD: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (410) 747-1015 to check today's hours. Know the hours? Send them to us.

Tap for directions

6400 Baltimore National Pike, Catonsville, MD 21228

Google Maps Apple Maps Waze Bing Maps

Address6400 Baltimore National Pike, Catonsville, MD 21228

Phone(410) 747-1015

StyleIndian bakery

CountyBaltimore County

Time zoneEastern Time

From city center1.4 mi northwest

About India Breads

Set at 6400 Baltimore National Pike (21228), India Breads is an Indian bakery about 1.4 mi northwest of central Catonsville. You will also find it under artisan bread & sourdough bakeries in our directory.

Catonsville has 14 places on our map that bake or sell fresh pastry, and this is one of them. Nearest alternative: Cake Pointe Bakery at 6400 Baltimore National Pike, less than 0.1 mi away.

Hours were not published with this listing. Most Indian bakerys in Catonsville open in the early morning, but phoning (410) 747-1015 first is a good idea.

At a glance

Listed as	Indian bakery and Artisan bread bakery
Bakeries in Catonsville	14
Nearest bakery	less than 0.1 mi

Suggest an edit

What to order

Typical items at an Indian bakery like this one — the bakery's own selection may differ.

Full menu

Barfi & Milk Sweets

Pista BarfiFudge-like squares of slowly reduced milk and ground pistachios, pale green, subtly nutty and set firm enough to slice cleanly.
Milk Cake (Kalakand)Grainy, moist milk sweet made by slowly reducing milk with sugar, caramelized at the center.
Coconut BarfiSoft, moist squares of shredded coconut cooked down with milk and sugar, scented with cardamom and sometimes layered pink and white.
PedaSmall round sweets of khoa, sugar and cardamom, soft and fudgy, pressed with a decorative pattern.

Ladoo & Fried Sweets

JalebiSpirals of fermented batter fried crisp and soaked in saffron syrup, crunchy outside and juicy within.
Soan PapdiFlaky, fibrous cubes of gram flour and sugar, shredding into strands, flavored with cardamom and pistachio.
Mysore PakSouth Indian sweet from Mysore of gram flour cooked with plenty of ghee and sugar, porous, rich and slightly crumbly in texture.
Motichoor LadooTiny fried gram-flour pearls bound in syrup and shaped into soft orange balls, fragrant with cardamom.

Bakery Cookies & Rusks

NankhataiShortbread-style cookies made with ghee, flour and gram flour, spiced with cardamom and nutmeg, crumbling softly.
Cake RuskTwice-baked slices of vanilla sponge cake, dry and crunchy all the way through, made for dunking into a hot cup of tea.
Toast RuskCrisp twice-baked bread slices, lightly sweet with a hint of cardamom, a pantry staple with chai.
Jeera BiscuitsSavory-sweet butter cookies dotted with toasted cumin seeds, giving an earthy aroma and a crisp, short snap that pairs with chai.